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Aged in small French oak barrels (40% new), our 2017 Pinot Noir is 100% estate grown with hints of cherry, berry, leather and vanilla aromas. Smooth, soft tannins make this wine perfectly suited for duck, pork, chicken and mushrooms.
Vintage | 2017 |
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Wine Style | Lighter Red Wine |
Varietal | Pinot Noir |
Appellation | Calaveras County |
Alcohol % | 14.2 |
Size | 750 ml |